This washing station and farm belonging to Hendra and his family is an island of specialty experimental processed coffee in a sea of conventional wet hulled coffee the area is typically known for. Hendra’s father, Hamdan moved to the area in 2006 from Banda Aceh and then bought some land in the sub district of Pegasing to start growing coffee. This move initiated a spark in his son Hendra who then started to work with his father in 2010 and soon began to start experimenting with washed coffees after researching old literature and seeking help from others in Indonesia who were moving away from the wet hulled processing and really highlighting the characteristics such coffees can have.<\/p>\n
<\/p>","protected":false},"excerpt":{"rendered":"
Complex\u0103, vibrant\u0103, curat\u0103.<\/strong><\/p>\n De ce o iubim:<\/strong>
\nPentru c\u0103 arat\u0103 c\u00e2t de mult experimenteaz\u0103 produc\u0103torii cu tehnici noi \u0219i ce rezultate spectaculoase pot ob\u021bine. Unic\u0103, dar niciodat\u0103 cople\u0219itoare, este o reamintire delicioas\u0103 a faptului c\u0103 Indonezia produce cafele extrem de captivante.<\/p>","protected":false},"featured_media":17393,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_members_access_role":[],"_members_access_error":""},"product_brand":[],"product_cat":[137,87],"product_tag":[],"class_list":["post-17333","product","type-product","status-publish","has-post-thumbnail","product_cat-250g-bags","product_cat-specialty-coffee","first","outofstock","taxable","shipping-taxable","purchasable","product-type-variable","has-default-attributes"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t