This coffee originates in the Huila region of Colombia , specifically from plantations known as R\u00edo Negro, where local growers mainly cultivate the Pink Bourbon variety \u2013 a genetically interesting variety known for its aromatic expressiveness and natural sweetness. The climate in this part of Colombia is ideal for high-quality Arabica: an altitude of around 1,650 meters above sea level, a combination of warm days and cooler nights, and rich soil allow the cherries to grow slowly, which promotes the development of complex aromas and delicate acidity.<\/p>","protected":false},"excerpt":{"rendered":"
Versatile, expressive and bold.<\/strong><\/p>\n De ce o iubim:<\/strong>
\nThis is the new-age coffee: experimental, surprising, and sometimes a bit deceptive in the cup. We\u2019re not sure if it\u2019s the future, but it\u2019s definitely not the past. Even if we don\u2019t fully agree with unconventional processing, we\u2019re curious enough to explore it and this lot will definitely find its followers.<\/p>","protected":false},"featured_media":18301,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_members_access_role":[],"_members_access_error":""},"product_brand":[],"product_cat":[137,145,87],"product_tag":[],"class_list":["post-18273","product","type-product","status-publish","has-post-thumbnail","product_cat-250g-bags","product_cat-show-recipe","product_cat-specialty-coffee","first","instock","taxable","shipping-taxable","purchasable","product-type-variable","has-default-attributes"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t